Cooking with Kids and
Canned Biscuits! A Perfect Mix!
Almost every time we go to the grocery store, I let the kids
pick out their favorite canned biscuits. One child likes flaky, one wants
buttery, and the other—you guessed it, plain. But no matter what type they
pick, these snacks will come out to perfection. Have fun and enjoy!
Recipe #1 Hot Dog rolls
Ingredients:
- Canned biscuits
- Hot Dogs
- Fork
- Cooking spray
- Cooking Sheet
Directions:
- Preheat oven at 350 degrees
- Separate biscuits and roll them flat.
- Cut Hot Dogs in half and place each half on a rolled out biscuit.
- Fold the biscuit over the hotdog.
- Seal dough by pressing the fork along the edges.
- Place the rolls on the greased cookie sheet and bake until golden brown.
Recipe #2 Mini Pizza
Ingredients:
- Canned biscuits
- Cheese
- Pepperoni
- Pizza sauce
- Cooking spray
- Cooking Sheet
Directions:
- Preheat oven at 350 degrees
- Separate biscuits and roll them out.
- Spread pizza sauce on the rolled out biscuits.
- Add cheese, then the pepperoni slices.
- Place mini pizzas on the greased cook sheet and cook until cheese is melted and the edges are golden brown.
Tanya Eavenson
Unconditional~Amazon
Tanyaeavenson.com
~Website
Guided Girls ~Writers blog
@Tan_eave ~Twitter
Quenching Thirst With Living Water
No comments:
Post a Comment